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Refinement and creativity. With these two words, Manuel, young owner of the Ristorante Antica Torretta, sparked our curiosity. These are the words he used to define the spirit of his restaurant. Manuel's challenge lay in relaunching...

What does the dark, dramatic film noir genre have in common with the recipe for chocolate salami? A table in an Amsterdam bar, memories of Hitchcock films, a passion for the TV series Dexter. And...